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AFNOR
FD V01-014
En Vigor
2016-09-28
Food traceability and safety - Management and hygiene - Recommendations
for the determination of the microbiological shelf-life of a food product
AFNOR
NF EN ISO 2739
En Vigor
2012-10-01
Sintered metal bushings - Determination of radial crushing strength
AFNOR
AFNOR
AFNOR
NF EN 1309-2
En Vigor
2006-06-01
Round and sawn timber - Method of measurement of dimensions - Part 2 :
round timber - Requirements for measurement and volume calculation rules
AFNOR
NF EN 62656-3
En Vigor
2015-11-21
Standardized product ontology register and transfer by spreadsheets -
Part 3 : interface for common information model
AFNOR
NF EN ISO 1666
Anulada
1998-02-20
Starch - Determination of moisture content - Oven-drying methods (ISO 1666:1973)
AFNOR
NF EN 1786
En Vigor
1997-02-01
Foodstuffs. Detection of irradiated food containing bone. Method by ESR spectroscopy.
AFNOR
NF EN ISO 11214
En Vigor
1996-09-01
Modified starch. Determination of carboxyl group content of oxidized starch.
AFNOR
NF EN IEC 62282-8-102
En Vigor
2020-03-06
Fuel cell technologies - Part 8-102 : energy storage systems using fuel
cell modules in reverse mode - Test procedures for the performance of
single cells and stacks with proton exchange membranes, including
reversible operation
AFNOR
NF EN IEC 60086-6
En Vigor
2020-04-03
Primary batteries - Part 6 : guidance on environmental aspects
AFNOR
AFNOR
NF EN 60061-2/A51
En Vigor
2016-12-16
Lamp caps and holders together with gauges for the control of
interchangeability and safety - Part 2: lampholders
AFNOR
NF EN 60674-3-7
En Vigor
1998-07-01
Specification for plastic films for electrical purposes. Part 3 :
specifications for individual materials. Sheet 7 : requirements for
fluoroethylene-propylene (FEP) films used for electrical insulation.
AFNOR
NF EN ISO 3093
Anulada
2014-11-24
Wheat, rye and respective flours, durum wheat and durum wheat semolina -
Determination of the Falling Number according to Hagberg-Perten
AFNOR
NF EN ISO 21571/A1
En Vigor
2013-05-17
Foodstuffs - Methods of analysis for the detection of genetically
modified organisms and derived products - Nucleic acid extraction
