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AFNOR

NF EN ISO 13904
En Vigor
2016-04-30
Animal feeding stuffs — Determination of tryptophan content
AFNOR

NF V45-065
En Vigor
2012-11-30
Processed products from fisheries and aquaculture - Smoked salmon
AFNOR

NF EN ISO 520
En Vigor
2011-01-01
Cereals and pulses — Determination of the mass of 1 000 grains
AFNOR

NF V04-403
Anulada
2001-04-20
Agricultural products. Meat and meat products. Determination of free fat content.