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AFNOR

NF EN 16159

En Vigor
2012-04-01
Animal feeding stuffs - Determination of selenium by hydride generation atomic absorption spectrometry (HGAAS) after microwave digestion (extraction with 65% nitric acid and 30% hydrogen peroxide)
AFNOR

NF V59-003

En Vigor
1982-10-01
Food products. Edible gelatine. Determination of water and ash contents.
AFNOR

NF V03-749

En Vigor
2011-07-01
Common and triticale wheat - Determination of the viscosity of the aqueous extracts - Viscosimeter method
AFNOR

NF ISO 10470

En Vigor
2005-12-01
Green coffee — Defect reference chart