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AFNOR
NF EN ISO 18593
En Vigor
2018-07-18
Microbiology of the food chain — Horizontal methods for surface sampling
AFNOR
AFNOR
NF ISO 22876
En Vigor
2021-11-06
Tourism and related services — Bareboat charter — Supplementary charter
services and experiences
AFNOR
NF ISO 2255
En Vigor
1996-07-01
Coriander (coriandrum sativum L.) whole or ground (powdered). Specification.










