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AFNOR
NF EN ISO 8589/A1
En Vigor
2014-08-23
Sensory analysis - General guidance for the design of test rooms -
Amendment 1
AFNOR
NF ISO 15593
En Vigor
2001-12-01
Environmental tobacco smoke - Estimation of its contribution to
respirable suspended particles - Determination of particulate matter by
ultraviolet absorbance and by fluorescence
AFNOR
XP ISO/TS 16393
En Vigor
2019-07-10
Molecular biomarker analysis - Determination of the performance
characteristics of qualitative measurement methods and validation of methods
AFNOR
NF ISO 1740
En Vigor
2008-07-31
Milkfat products and butter -- Determination of fat acidity (Reference method)
AFNOR
AFNOR
NF EN 16156
Anulada
2024-09-25
Cigarettes - Assessment of the ignition propensity - safety requirement
AFNOR
NF EN 17958
En Vigor
2024-11-27
Food authenticity - Determination of the delta13C value of mono-
(fructose and glucose), di-, and trisaccharides in honey by liquid
chromatography-isotope ratio mass spectrometry (LC-IRMS)
AFNOR
AFNOR
NF ISO 6491
En Vigor
2011-03-01
Animal feeding stuffs — Determination of phosphorus content —
Spectrometric method
AFNOR
NF ISO 20778
En Vigor
2019-02-09
Cigarettes - Routine analytical cigarette smoking machine - Definitions
and standard conditions with an intense smoking regime
AFNOR
NF EN ISO 11212-2
En Vigor
1997-05-01
Starch and derived products. Heavy metals content. Part 2 :
determination of mercury content by atomic absorption spectrometry.
AFNOR
NF EN ISO 3727-1
En Vigor
2002-05-01
Butter — Determination of moisture, non-fat solids and fat contents —
Part 1: Determination of moisture content (Reference method)
AFNOR
AFNOR
AFNOR
AFNOR
NF V04-403
Anulada
2001-04-20
Agricultural products. Meat and meat products. Determination of free fat content.
AFNOR
NF EN ISO 17180
En Vigor
2013-06-22
Animal feeding stuffs — Determination of lysine, methionine and
threonine in commercial amino acid products and premixtures
AFNOR
NF V46-101
En Vigor
1997-08-01
Meat and meat based products. Minced meat or offal, without additive and
cooked in their final packaging. Specification.
AFNOR
NF V03-716
En Vigor
2023-07-05
Flours of common wheat (Triticum aestivum L.) - French bread (pain
courant français) baking test
AFNOR
NF EN ISO 15151
En Vigor
2020-06-02
Milk, milk products, infant formula and adult nutritionals —
Determination of minerals and trace elements — Inductively coupled
plasma atomic emission spectrometry (ICP--AES) method
AFNOR
NF EN 17270
En Vigor
2019-10-23
Animal feeding stuffs : methods of sampling and analysis - Determination
of theobromine in feed materials and compound feed, including cocoa
derived ingredients, by liquid chromatography
AFNOR
NF EN 17988-4
En Vigor
2024-11-27
Circular design of fishing gear and aquaculture equipment - Part 4 :
environmental and circularity requirements and guidelines
AFNOR
NF EN ISO 21415-3
En Vigor
2007-06-01
Wheat and wheat flour - Gluten content - Part 3: Determination of dry
gluten from wet gluten by an oven drying method (ISO 21415-3:2006)
AFNOR
NF V05-121
En Vigor
1979-03-01
Fruit, vegetables and derived products. Determination of nitrites and nitrates.
AFNOR
NF EN 16159
En Vigor
2012-04-01
Animal feeding stuffs - Determination of selenium by hydride generation
atomic absorption spectrometry (HGAAS) after microwave digestion
(extraction with 65% nitric acid and 30% hydrogen peroxide)
AFNOR
NF V59-003
En Vigor
1982-10-01
Food products. Edible gelatine. Determination of water and ash contents.
AFNOR
NF V03-749
En Vigor
2011-07-01
Common and triticale wheat - Determination of the viscosity of the
aqueous extracts - Viscosimeter method
AFNOR
AFNOR
NF EN ISO 6867
En Vigor
2002-04-01
Animal feeding stuffs - Determination of vitamin E content - Method
using high-performance liquid chromatography
AFNOR
NF EN ISO 22174
Anulada
2024-12-04
Microbiology of food and animal feeding stuffs - Polymerase chain
reaction (PCR) for the detection of food-borne pathogens - General
requirements and definitions
AFNOR
NF ISO 4387
Anulada
2000-06-20
Cigarettes. Determination of total and nicotine-free dry particulate
matter using a routine analytical smoking machine.
AFNOR
XP CEN ISO/TS 17919
En Vigor
2013-12-04
Microbiology of the food chain - Polymerase chain reaction (PCR) for the
detection of food-borne pathogens - Detection of botulinum type A, B, E
and F neurotoxin- producing clostridia
AFNOR
XP ISO/TS 7821
En Vigor
2005-05-01
Tobacco and tobacco products - Preparation and constitution of identical
samples from the same lot for collaborative studies for the evaluation
of test methods
AFNOR
NF EN ISO 14675
En Vigor
2003-06-01
Milk and milk products — Guidelines for a standardized description of
competitive enzyme immunoassays — Determination of aflatoxin M1 content
AFNOR
AFNOR
NF ISO 15152/A2
En Vigor
2018-12-28
Tobacco - Determination of the content of total alkaloids as nicotine -
Continuous-flow 7 analysis method
AFNOR
NF L16-117
En Vigor
1995-01-01
Aircraft industry. Paints and varnishes. Stress corrosion test for
painted test pieces under a constant load.
AFNOR
NF ISO 9874
Anulada
2008-04-26
Milk. Determination of total phophorus content. Method using molecular
absorption spectrometry.
AFNOR
NF EN 2841
En Vigor
2013-10-04
Aerospace series - Acrylonitrile-butadiene rubber (NBR) - Mineral oil
resistant - Hardness 60 IRHD
AFNOR
NF EN 2843
En Vigor
2013-10-04
Aerospace series - Acrylonitrile-butadiene rubber (NBR) - Mineral oil
resistant - Hardness 80 IRHD
