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AFNOR

NF ISO 9322
En Vigor
2023-11-15
Material used for producing wrappings for cigarette filters, cigarettes and other tobacco products - Determination of acetate and citrate - Ion chromatographic method
AFNOR

NF ISO 3534-3
En Vigor
2013-06-29
Statistics - Vocabulary and symbols - Part 3 : design of experiments
AFNOR

NF EN 16858
En Vigor
2017-09-02
Foodstuffs - Determination of melamine and cyanuric acid in foodstuffs by liquid chromatography and tandem mass spectrometry (LC-MS/MS)
AFNOR

NF EN ISO 14673-2
En Vigor
2004-12-20
Milk and milk products — Determination of nitrate and nitrite contents — Part 2: Method using segmented flow analysis (Routine method)
AFNOR

NF ISO 13302
En Vigor
2004-01-01
Sensory analysis — Methods for assessing modifications to the flavour of foodstuffs due to packaging
AFNOR

NF ISO 12195
En Vigor
1996-07-01
Threshed tobacco. Determination of residual stem content.
AFNOR

NF V03-340
En Vigor
1981-12-01
Tea — Sampling
AFNOR

XP ISO/TS 11869
En Vigor
2012-03-01
Fermented milks - Determination of titratable acidity - Potentiometric method