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BSI
BS EN ISO 6579-4:2025
En Vigor
2025-06-05
Microbiology of the food chain. Horizontal method for the detection,
enumeration and serotyping of Salmonella. Identification of monophasic
Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
BSI
BS EN ISO 10513:2012
En Vigor
2013-01-31
Prevailing torque type all-metal hexagon high nuts with metric fine
pitch thread. Property classes 8, 10 and 12
BSI
BSI
BS EN ISO 5403-1:2011
En Vigor
2012-01-31
Leather. Determination of water resistance of flexible leather. Repeated
linear compression (penetrometer)
