Filtrar:
ISO
ISO 22760-4:2024/PRF Amd 1
En Vigor
2025-12-03
Road vehicles — Dimethyl Ether (DME) fuel system components — Part 4:
Level indicator — Amendment 1
ISO
ISO/FDIS 1825
En Vigor
2025-12-03
Rubber hoses and hose assemblies for aircraft ground fuelling and
defuelling — Specification
ISO
ISO/FDIS 8100-1
En Vigor
2025-12-03
Lifts for the transport of persons and goods — Part 1: Safety rules for
the construction and installation of passenger and goods passenger lifts
ISO
ISO/IEEE DIS 82079-2
En Vigor
2025-12-03
Preparation of information for use (instructions for use) of products —
Part 2: Assembly of self-assembly products
ISO
ISO/TR 16355-9
En Vigor
2025-12-03
Applications of statistical and related methods to new technology and
product development process — Part 9: Unified case study applying QFD to
hardware, service, software, and hybrid products
ISO
ISO 22760-3:2024/PRF Amd 1
En Vigor
2025-12-03
Road vehicles — Dimethyl Ether (DME) fuel system components — Part 3:
85% stop valve — Amendment 1
ISO
ISO/FDIS 19383
En Vigor
2025-12-03
Atomic layer deposition — Chemical characteristics and related process
specifications of atomic layer deposition precursors
ISO
ISO/DIS 21763
En Vigor
2025-12-02
Guideline for Smart Manufacturing in Iron and Steel Industry
ISO
ISO 17232:2025
En Vigor
2025-12-02
Leather — Physical and mechanical tests — Determination of heat
resistance of patent leather
ISO
ISO/DIS 26603
En Vigor
2025-12-02
Plastics — Aromatic isocyanates for use in the production of
polyurethanes — Determination of total chlorine
ISO
ISO/IEC 30134-2
En Vigor
2025-12-02
Information technology — Data centres key performance indicators — Part
2: Power usage effectiveness (PUE)
ISO
ISO/IEC 9995-2
En Vigor
2025-12-02
Information technology — Keyboard layouts for text and office systems —
Part 2: Alphanumeric section
ISO
ISO/IEC DIS 5055-3
En Vigor
2025-12-02
Information technology — Automated source code quality measures — Part
3: Resource sustainability measure
ISO
ISO/DIS 20001
En Vigor
2025-12-02
Food loss and waste management system — Requirements for the
minimization of food loss and waste across the food supply chain
ISO
ISO 5530-1
En Vigor
2025-12-02
Wheat flour — Physical characteristics of doughs — Part 1: Determination
of water absorption and rheological properties using a farinograph
ISO
ISO/FDIS 12052
En Vigor
2025-12-02
Health informatics — Digital imaging and communication in medicine
(DICOM) including workflow and data management
ISO
ISO 21805:2023/Amd 1
En Vigor
2025-12-02
Guidance and recommendations on design, selection and installation of
vents to safeguard the structural integrity of enclosures protected by
gaseous fire-extinguishing systems — Amendment 1
ISO
ISO 11642:2025
En Vigor
2025-12-02
Leather — Tests for colour fastness — Colour fastness to water
ISO
ISO
ISO/FDIS 14720-2
En Vigor
2025-12-02
Testing of ceramic materials — Determination of sulfur in non-oxidic
ceramic raw materials and ceramic materials — Part 2: Inductively
coupled plasma optical emission spectrometry (ICP-OES) or ion
chromatography (IC) after burning in the oxygen flow
