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ISO
ISO
ISO 22369-2:2010
En Vigor
2010-01-04
Crop protection equipment — Drift classification of spraying equipment —
Part 2: Classification of field crop sprayers by field measurements
ISO
ISO 10113:2020
En Vigor
2020-01-27
Metallic materials — Sheet and strip — Determination of plastic strain ratio
ISO
ISO 22760-6:2024
En Vigor
2024-05-17
Road vehicles — Dimethyl Ether (DME) fuel system components — Part 6:
Pressure relief valve (PRV)
ISO
ISO 17683:2014
En Vigor
2014-01-24
Ships and marine technology — Ceramic weld backing for marine use
ISO
ISO 3007:1999
En Vigor
1999-10-14
Petroleum products and crude petroleum — Determination of vapour
pressure — Reid method
ISO
ISO 3951-4:2011
En Vigor
2011-08-04
Sampling procedures for inspection by variables — Part 4: Procedures for
assessment of declared quality levels
ISO
ISO 22553-16:2022
En Vigor
2022-10-10
Paints and varnishes — Electro-deposition coatings — Part 16:
Pigment-binder ratio
ISO
ISO 3069:2000
En Vigor
2000-11-16
End-suction centrifugal pumps — Dimensions of cavities for mechanical
seals and for soft packing
ISO
ISO 1127:1992
En Vigor
1992-12-17
Stainless steel tubes — Dimensions, tolerances and conventional masses
per unit length
ISO
ISO 14031:2021
En Vigor
2021-03-23
Environmental management — Environmental performance evaluation — Guidelines
ISO
ISO 1465:1989
En Vigor
1989-08-31
Aircraft — Liquid oxygen replenishment couplings — Mating dimensions
ISO
ISO 16217:2020
En Vigor
2020-05-05
Cosmetics — Sun protection test methods — Water immersion procedure for
determining water resistance
ISO
ISO 21257:2024
En Vigor
2024-10-23
Plastics — Polymer polyols for use in the production of polyurethanes —
Determination of the residual acrylonitrile and styrene monomer content
by gas chromatography
ISO
ISO 28702:2008
En Vigor
2008-10-22
Rubber and plastics hoses and tubing — Textile-reinforced types —
Sub-ambient temperature crush test
ISO
ISO 18744:2016/Amd 1
En Vigor
2026-05-30
Microbiology of the food chain — Detection and enumeration of
Cryptosporidium and Giardia in fresh leafy green vegetables and berry
fruits — Amendment 1: Method validation studies and performance characteristics
ISO
ISO 24261-1:2020
En Vigor
2020-11-13
Fine bubble technology — Elimination method for sample characterization
— Part 1: Evaluation procedure
ISO
ISO 18582-1:2016
En Vigor
2016-07-07
Fluid power — Specification of reference dictionary — Part 1: General
overview on organization and structure
ISO
ISO
ISO 20427
En Vigor
2026-02-21
Pigments and extenders — Dispersion procedure for sedimentation-based
particle sizing of suspended pigment or extender with liquid
sedimentation methods
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