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ISO
ISO/SAE DIS 1979-3
En Vigor
2025-07-31
Road vehicles — On-board diagnostic communication — Part 3: Zero
emissions vehicle propulsion systems on UDS (ZEVonUDS)
ISO
ISO/FDIS 19085-20
En Vigor
2025-07-30
Woodworking machines — Safety — Part 20: Horizontal cutting cross-cut
sawing machines with one saw unit (radial arm saws)
ISO
ISO/DIS 20427
En Vigor
2025-07-30
Pigments and extenders — Dispersion procedure for sedimentation-based
particle sizing of suspended pigment or extender with liquid
sedimentation methods
ISO
ISO/FDIS 19085-22
En Vigor
2025-07-30
Woodworking machines — Safety — Part 22: Single blade automatic and
semi-automatic up-cutting cross-cut sawing machines
ISO
ISO/DIS 37116
En Vigor
2025-07-30
Sustainable cities and communities — Disaster risk finance — Principles
and general requirements for financing ex-ante investment in risk reduction
ISO
ISO/IEC 19086-3:2017/Amd 1:2025
En Vigor
2025-07-30
Information technology — Cloud computing — Service level agreement (SLA)
framework — Part 3: Core conformance requirements — Amendment 1
ISO
ISO/IEC 19086-2:2018/Amd 2:2025
En Vigor
2025-07-30
Cloud computing — Service level agreement (SLA) framework — Part 2:
Metric model — Amendment 2
ISO
ISO/IEC 19086-1:2016/Amd 1:2025
En Vigor
2025-07-30
Information technology — Cloud computing — Service level agreement (SLA)
framework — Part 1: Overview and concepts — Amendment 1
ISO
ISO/IEC DIS 25791-2
En Vigor
2025-07-30
Information technology — OpenID Connect FAPI Security Profile 1.0 — Part
2: Advanced
ISO
ISO/IEC DIS 25791-1
En Vigor
2025-07-30
Information technology — OpenID Connect FAPI Security Profile 1.0 — Part
1: Baseline
ISO
IEC 80601-2-71:2025
En Vigor
2025-07-29
Medical electrical equipment — Part 2-71: Particular requirements for
the basic safety and essential performance of functional near-infrared
spectroscopy (functional NIRS) equipment
ISO
ISO 22002-100:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 100: Requirements for the
food, feed and packaging supply chain
ISO
ISO 22002-5:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 5: Transport and storage
ISO
ISO 22002-6:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 6: Feed and animal food production
ISO
ISO 13171:2016/Amd 1:2025
En Vigor
2025-07-29
Essential oil of oregano [Origanum vulgare L. subsp. hirtum (Link)
Ietsw.] — Amendment 1
ISO
ISO 22002-7:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 7: Retail and wholesale
ISO
ISO 22002-4:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 4: Food packaging manufacturing
ISO
ISO 22002-2:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 2: Catering
ISO
ISO 22002-1:2025
En Vigor
2025-07-29
Prerequisite programmes on food safety — Part 1: Food manufacturing
ISO
ISO/DIS 20018-1
En Vigor
2025-07-25
Fine bubble technology — Characterization of ultrafine bubbles — Part 1:
Data correction to exclude particulate contaminants for evaluating size
and concentration indices
