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ISO

ISO 13405-3:2015

En Vigor
2015-01-16
Prosthetics and orthotics — Classification and description of prosthetic components — Part 3: Description of upper limb prosthetic components
ISO

ISO 3527:2016

En Vigor
2016-03-24
Essential oil of parsley fruits (Petroselinum sativum Hoffm.)
ISO

ISO 4047:1977

En Vigor
1977-11-01
Leather — Determination of sulphated total ash and sulphated water-insoluble ash
ISO

ISO 23693-3

En Vigor
2026-03-21
Determination of the resistance to gas explosions of passive fire protection materials — Part 3: Tubular and I-section substrates subject to elastic deformation only