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ISO
ISO/IEC DIS 5055-3
En Vigor
2025-12-02
Information technology — Automated source code quality measures — Part
3: Resource sustainability measure
ISO
ISO/DIS 20001
En Vigor
2025-12-02
Food loss and waste management system — Requirements for the
minimization of food loss and waste across the food supply chain
ISO
ISO 5530-1
En Vigor
2025-12-02
Wheat flour — Physical characteristics of doughs — Part 1: Determination
of water absorption and rheological properties using a farinograph
ISO
ISO/FDIS 12052
En Vigor
2025-12-02
Health informatics — Digital imaging and communication in medicine
(DICOM) including workflow and data management
