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ISO
ISO 11357-6:2025
En Vigor
2025-06-06
Plastics — Differential scanning calorimetry (DSC) — Part 6:
Determination of oxidation induction time (isothermal OIT) and oxidation
induction temperature (dynamic OIT)
ISO
ISO 16035:2003
En Vigor
2003-04-03
Animal and vegetable fats and oils — Determination of low-boiling
halogenated hydrocarbons in edible oils









