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ISO
ISO 1003:2025
En Vigor
2025-04-16
Spices and condiments — Whole/pieces and ground dried ginger (Zingiber
officinale Roscoe) — Specification
ISO
ISO/TR 6336-30:2022
En Vigor
2022-12-07
Calculation of load capacity of spur and helical gears — Part 30:
Calculation examples for the application of ISO 6336 parts 1,2,3,5
ISO
ISO 9177-2:2022
En Vigor
2022-06-01
Mechanical pencils for technical drawings — Part 2: Black leads —
Classification and dimensions
ISO
ISO 5501-2:2024
En Vigor
2024-05-24
Tobacco heating systems — Definitions and standard conditions for
aerosol generation and collection — Part 2: Aerosol heated tobacco
products (aHTPs)
ISO
ISO 3977-2:2023
En Vigor
2023-03-24
Gas turbines — Procurement — Part 2: Standard reference conditions and ratings
ISO
ISO
ISO 21922:2021/Amd 1:2024
En Vigor
2024-11-13
Refrigerating systems and heat pumps — Valves — Requirements, testing
and marking — Amendment 1
ISO
ISO 6145-10:2002
En Vigor
2002-02-07
Gas analysis — Preparation of calibration gas mixtures using dynamic
volumetric methods — Part 10: Permeation method
