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ISO
ISO 10540-1:2003
En Vigor
2003-02-24
Animal and vegetable fats and oils — Determination of phosphorus content
— Part 1: Colorimetric method
ISO
ISO 13584-101:2003
En Vigor
2003-05-20
Industrial automation systems and integration — Parts library — Part
101: Geometrical view exchange protocol by parametric program
ISO
ISO 5565-1:1999
En Vigor
1999-12-16
Vanilla [Vanilla fragrans (Salisbury) Ames] — Part 1: Specification
ISO
ISO 14864:1998
En Vigor
1998-12-20
Rice — Evaluation of gelatinization time of kernels during cooking
ISO
ISO/DIS 13504.2
En Vigor
2025-05-17
Dentistry — General requirements for instruments and related accessories
used in dental implant placement and treatment
ISO
ISO
ISO 1275:2006
En Vigor
2006-07-05
Double-pitch precision roller chains, attachments and associated chain
sprockets for transmission and conveyors
ISO
ISO 7932:2004
En Vigor
2004-06-16
Microbiology of food and animal feeding stuffs — Horizontal method for
the enumeration of presumptive Bacillus cereus — Colony-count technique
at 30 degrees C
