NF EN 60335-2-47/A1
Household and similar electrical appliances - Safety - Part 2-47 : particular requirements for commercial electric boiling pans
| Fecha edición: |
2013-02-28
En Vigor
|
|---|---|
| Idiomas disponibles: | Inglés, Francés |
| Keywords: | HOUSEHOLD ELECTRICAL APPLIANCES|COMMUNAL EQUIPMENT|COOKING APPLIANCES|VOLTAGE|SAFETY REQUIREMENTS|DETAIL SPECIFICATIONS|ACCIDENT PREVENTION|MARKING|CLASSIFICATIONS|PROTECTION AGAINST ELECTRIC SHOCKS|TEMPERATURE RISE|MOISTURE PROOFING|STABILITY|PROTECTION AGAINST MECHANICAL HAZARDS|EARTHING|FIRE PROTECTION |
| ICS: | 97.040.20 - Cocinas, hornillos, hornos y aparatos análogos |
| CTN: | |
|
Equivalencia Internacional |
Idéntica EN 60335-2-47/A1:2008 Idéntica IEC 60335-2-47/A1:2008 |
|
Modificaciones Normas |
Modifica a NF EN 60335-2-47:200601 (C73-847) |










