NF V46-101
Meat and meat based products. Minced meat or offal, without additive and cooked in their final packaging. Specification.
| Fecha edición: |
1997-08-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Francés |
| Keywords: | FOOD PRODUCTS|MEAT|HASHED MEAT|OFFAL|COOKED PRODUCTS|REFRIGERATED PRODUCTS|DEFINITIONS|SPECIFICATIONS|INGREDIENTS|MANUFACTURING|CHARACTERISTICS|NUTRITIVE VALVE|CONDITIONING|LIFE : DURABILITY|DATE OF PRODUCTION|LABELLING |
| ICS: | 67.230 - Alimentos preenvasados y cocinados, 67 - TECNOLOGIA DE LOS ALIMENTOS |
| CTN: |
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