DIN 10528:2025-08
Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles / Note: Date of issue 2025-07-18*Intended as replacement for DIN 10528 (2017-08).
| Fecha edición: |
2025-08-01
En Vigor
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| Idiomas disponibles: | Alemán |
| Resumen: | This document gives guidance for the selection of materials in contact with foodstuffs. It describes the procedure and the criteria for the selection of suitable materials. Depending on the intended use of the materials appropriate specifications could be identified to facilitate the selection. |
| Keywords: | Contact|Definitions|Enterprises|Food hygiene|Food industry|Food products|Hygiene|Material selection|Materials|Materials in contact with food|Selection|Sellers |
| ICS: | 67.250 - Materiales y artículos en contacto con alimentos |
| CTN: |










