DIN 18879-1:2007-12
Equipment for commercial kitchens - Systems for treatment of potable water for commercial kitchens - Part 1: Decarbonisation-systems installed before equipment for commercial kitchens
| Fecha edición: |
2007-12-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Alemán |
| Resumen: | This standard applies to construction, installation, use and maintenance from systems with weak-acid cation exchange for water -softening for tap water, witch are installed directly for equipment for commercial kitchens and vending machines. |
| Keywords: | Automatic drink dispensers|Canteen kitchen|Catering equipment|Chemical analysis and testing|Contamination|Decarbonisation|Definitions|Design|Drinking water aftertreatment|Fitness for purpose|Hygiene|Inspection|Installation instructions|Installations|Kitchen utensils|Kitchens|Maintenance|Marking|Materials|Measurement|Microbiological|Microbiological analysis|Operational instructions|Operational mode|Plant|Potable water|Pressure drops|Safety|Safety requirements|Samples|Sampling methods|Specification (approval)|Structural systems|Tapping devices|Testing|Trade|Water practice|Water quality|Water supply|Water supply (buildings)|Water treatment |
| ICS: | 91.140.60 - Sistemas de abastecimiento de agua, 97.040.99 - Otros equipos de cocina |
| CTN: | |
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Reemplazo Normas |
Reemplaza a DIN 18879-1:2005-11 |
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