DIN EN 1186-11:2002-12
Materials and articles in contact with foodstuffs - Plastics - Part 11: Test methods for overall migration into mixtures of <(hoch)14>C-labelled synthetic triglycerides; German version EN 1186-11:2002
| Fecha edición: |
2002-12-01
En Vigor
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| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | The document describes test methods for the determination of the overall migration from plastics intended to come into contact with a fatty foodstuff, by total immersion in a <(hoch)14>C-labeled mixture of synthetic triglycerides for 10 days, 24 h or 2 h at 40 °C or for 2 h at 70 °C. The test methods described are applicable to all plastics. |
| Keywords: | Containers|Depth of submergence|Food packages|Food products|Foodstuff|Immersion|Materials|Materials in contact with food|Materials specification|Migration|Migration resistance|Objects|Olive oil|Plastic containers|Plastics|Testing|Triglycerid analysis |
| ICS: | 67.250 - Materiales y artículos en contacto con alimentos |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN 1186-11:2002 |
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Reemplazo Normas |
Reemplaza a DIN V ENV 1186-11:1995-08 |










