DIN EN 12875-2:2026-05
Mechanical dishwashing resistance of utensils - Part 2: Inspection and evaluation; German and English version prEN 12875-2:2026 / Note: Date of issue 2026-03-27*Intended as replacement for DIN EN 12875-2 (2002-03).
| Fecha edición: |
2026-05-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Alemán, Inglés |
| Resumen: | This document specifies the conditions for the visual inspection of domestic articles made from ceramic, glass, glass ceramic, decorated glass, plastics, rubber, silicones, metal,, mineral based and plant-based products, as well as coated or enamelled articles, and others after testing its dishwashing resistance according to the procedures described in the relevant parts of the EN 12875 series. |
| Keywords: | Chemical resistance|Cutlery|Dishes to be washed|Dishwasher safe|Dishwashing machines|Hollow-ware|Inspection|Kitchen utensils|Materials|Mechanical effects (human body)|Non-metals|Reference methods|Resistance|Testing|Thermal stress|Washing tests|Washing-up equipment |
| ICS: | 67.250 - Materiales y artículos en contacto con alimentos, 97.040.60 - Artículos de cocción, cubertería y menaje |
| CTN: | |
|
Reemplazo Normas |
Reemplaza a DIN EN 12875-2:2024-12 |
Normas citadas
Libros relacionados
Normas relacionadas
Colecciones temáticas relacionadas
