DIN EN 12875-5:2006-06
Mechanical dishwashing resistance of utensils - Part 5: Rapid test for ceramic catering articles; German version EN 12875-5:2006
| Fecha edición: |
2006-06-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | The document specifies a method for testing the resistance of domestic articles made from ceramic, glass ceramic, vitreous enamel, metal and plastics under the combined chemical, thermal and mechanical stresses of mechanical dishwashing in domestic dishwashers. It specifies a reference test method for domestic dishwashing only. It does not define the number of dishwashing cycles which any given product shall withstand. |
| Keywords: | Articles|Ceramics|Chemical resistance|Commercial|Cutlery|Dishes to be washed|Dishwasher proof|Dishwasher proofness|Dishwasher safe|Dishwashing machines|Glazes|Hollow-ware|Inspection|Kitchen utensils|Materials|Materials testing|Mechanical effects (human body)|Rapid method|Reference methods|Resistance|Testing|Thermal stress|Washing tests|Washing-up equipment |
| ICS: | 67.250 - Materiales y artículos en contacto con alimentos, 97.040.60 - Artículos de cocción, cubertería y menaje |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN 12875-5:2006 |
|
Reemplazo Normas |
Reemplaza a DIN EN 12875-5:2004-08 |
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