DIN EN 16104:2013-03
Food data - Structure and interchange format; German version EN 16104:2012
| Fecha edición: |
2013-03-01
En Vigor
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| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | Food data refer to information on various food properties and include various steps in the generation and publication of such data, e. g. sampling, analysis, food description, food property and value description. This standard specifies requirements on structure and semantics of food datasets and of interchange of food data for various applications. The standard regards food data as datasets covering: - identification, description and classification of foods including food ingredients - qualitative and quantitative food properties that can be measured, calculated or estimated - data quality values and other metadata - specifications of methods used for obtaining these values - references to sources for the information reported. This standard includes requirements on - semantics and data structure for food data - content of referenced controlled vocabularies - XML encoding for interchange of food data. This standard does not include - food description methods - quality assessment methods - content of controlled vocabularies, for example controlled vocabularies for nutrients - database implementation. |
| Keywords: | Abbreviations|Attribute|Classes|Classification|Data enciphering|Data exchange|Data records|Data structures|Data types|Definitions|Descriptions|Exchange formats|Extensible Markup Language|Food products|Identification|Identity|Notation|References|Semantics|Symbols|Terms|UML|Unified Modeling Language|XML |
| ICS: | 35.240.63 - Aplicaciones de las tecnologías de la información en el comercio |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN 16104:2012 |
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Reemplazo Normas |
Reemplaza a DIN EN 16104:2010-05 |
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