DIN EN 18082:2024-06
Foods of animal origin - Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE; German and English version prEN 18082:2024 / Note: Date of issue 2024-05-24
| Fecha edición: |
2026-08-01
En Vigor
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| Idiomas disponibles: | Alemán, Inglés |
| Resumen: | This document specifies a method for the analysis of pesticide residues in foods of animal origin with a fat content of up to approx. 10 %, such as meat, egg or milk by LC-MS/MS. Because of the low material requirements for miniaturized processing and the few work steps, the process is particularly time and cost-saving with high reliability and effectiveness. The method has been collaboratively studied on a number of commodity/pesticide combinations. Precision data are summarized in Table B.1. Guidelines for calibration are outlined in CEN/TS 17061. |
| Keywords: | Acetonitrile|Analysis|Animal|Animal products|Cleaning|Determination|Dispersion|Distribution|Eggs|Extraction|Food products|Food testing|Laboratory sample|Liquid chromatography|Mass spectrometry|Meat|Methods|Milk|Pesticides|Plant protectives|Residues|Samples|Test results|Testing |
| ICS: | 67.120.01 - Productos de origen animal en general |
| CTN: | |
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Reemplazo Normas |
Es reemplazada por DIN EN 18082:2026-08 |
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