DIN EN ISO 11052:2006-11
Durum wheat flour and semolina - Determination of yellow pigment content (ISO 11052:1994); German version EN ISO 11052:2006
| Fecha edición: |
2006-11-01
En Vigor
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| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | This standard specifies a method for determination of yellow pigment content in durum wheat flour and semolina (Triticum durum L.). |
| Keywords: | Agricultural products|Beta carotenes|Cereals|Colour|Colour tests|Comparison analysis|Definitions|Determination|Determination of content|Durum wheat|Extracts|Flour|Food products|Food testing|Grinding materials|Instruments|Pigment content|Pigments|Plant products|Reagents|Semolina|Test report|Test reports|Testing|Wheat |
| ICS: | 67.060 - Cereales, leguminosas y productos derivados |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN ISO 11052:2006 Idéntica ISO 11052:1994 |
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Reemplazo Normas |
Reemplaza a DIN EN ISO 11052:2006-04 |










