DIN EN ISO 11290-1:2017-09
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017 / Note: To be amended by DIN EN ISO 11290-1/A1 (2025-06).
| Fecha edición: |
2017-09-01
En Vigor
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|---|---|
| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | This document specifies a horizontal method for the detection of L. monocytogenes, and the detection of Listeria spp. (including L. monocytogenes).This document is applicable to products intended for human consumption and for the feeding of animals, and environmental samples in the area of food production and food handling. |
| Keywords: | Agricultural products|Analysis|Animal feed|Bacteria|Data analysis|Definitions|Detection|Food inspection|Food products|Haemolysis|Horizontal|Investigation methods|Listeria monocytogenes|Media|Methods|Methods of analysis|Microbiological analysis|Microbiology|Micro-organisms|Precision|Sampling methods|Test media|Testing|Verification |
| ICS: | 07.100.30 - Microbiología de los alimentos |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN ISO 11290-1:2017/FprA1 Idéntica ISO 11290-1:2017 |
|
Reemplazo Normas |
Reemplaza a DIN EN ISO 11290-1:2005-01 Reemplaza a DIN EN ISO 11290-1:2014-12 |
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