DIN EN ISO 17059:2019-12
Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019); German version EN ISO 17059:2019
| Fecha edición: |
2019-12-01
En Vigor
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| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | This International Standard specifies a rapid method for extraction of oil and for preparation of methyl esters of fatty acids. The methyl esters thus obtained can be used for gas chromatography. This method is applicable to the following oilseeds: rape and mustard with low erucic acid content, sunflower, soya beans, linseed. |
| Keywords: | Analysis|Extraction|Fats|Fatty acids|Food products|Gas chromatography|Linseed oil|Methods|Methyl esters|Mustard|Oil seeds|Oils|Oilseeds|Rape|Rape seed oil|Rapid method|Soybean oil|Sunflower seed oil|Vegetable fats|Vegetable oils |
| ICS: | 67.200.20 - Semillas oleaginosas |
| CTN: | |
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Equivalencia Internacional |
Idéntica EN ISO 17059:2019 Idéntica ISO 17059:2019 |
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Reemplazo Normas |
Reemplaza a DIN EN ISO 17059:2009-11 Reemplaza a DIN EN ISO 17059:2018-09 |










