DIN EN ISO 24223:2025-12
Milk and milk products - Guidance on sample preparation for physical and chemical testing (ISO/DIS 24223:2025); German and English version prEN ISO 24223:2025 / Note: Date of issue 2025-10-31*Intended as replacement for DIN EN ISO 24223 (2022-03).
| Fecha edición: |
2025-12-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Alemán, Inglés |
| Keywords: | Cheese|Chemical analysis and testing|Dairy products|Definitions|Food products|Food testing|Fresh cheese|Hard cheese|Milk products|Physical testing|Processed cheese|Sample preparation|Sampling methods|Testing |
| ICS: | 67.100.30 - Queso |
| CTN: | |
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Equivalencia Internacional |
Idéntica prEN ISO 24223 (2025) Idéntica ISO/DIS 24223 (2025) |
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