DIN-Fachbericht CEN/TR 15641:2007-10
Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters; German version CEN/TR 15641:2007
| Fecha edición: |
2007-10-01
En Vigor
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| Idiomas disponibles: | Alemán |
| Resumen: | This Technical Report lists mass spectrometric parameters which are useful for the application of European standards for the determination of pesticide residues in foods of plant origin that use LC-MS/MS , such as the standards in preparation: EN 15637 "Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and clean up using diatomaceous earth" and/or EN 15662 "Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning by dispersive SPE - QuEChERS-method" |
| Keywords: | Agricultural products|Cereals|Chemical analysis and testing|Determination of content|Food inspection|Food products|Foodstuff|Fruit (plants)|Liquid chromatography|Mass spectrometry|Methods of analysis|Parameters|Pesticides|Residue tests|Residues|Spectrometry|Testing|Vegetable|Vegetables |
| ICS: | 67.050 - Métodos generales de análisis y de ensayo de productos alimenticios |
| CTN: | |
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Equivalencia Internacional |
Idéntica CEN/TR 15641:2007 |
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