DIN ISO 12877:2019-06
Traceability of finfish products - Specification on the information to be recorded in farmed finfish distribution chains (ISO 12877:2011)
| Fecha edición: |
2019-06-01
En Vigor
|
|---|---|
| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | This International Standard specifies the information to be recorded in farmed finfish supply chains in order to establish the traceability of products originating from farmed finfish. |
| Keywords: | Breeding|Checks|Compulsory documentation|Consumer information|Consumer protection|Creation|Data elements|Data exchange|Data recording|Definitions|Delivery conditions|Distribution|Documentation|Fish (animals)|Fish (meat)|Fish processing|Fisheries|Fishes|Fish-farming|Fishing|Food control|Food products|Freight transport|Identification|Identity|Information|Information interchange|Logistics|Management of fisheries|Markets (construction works)|Marking|Origin|Planning|Processing|Production|Production formation|Providers|Sale management|Sellers|Specification (approval)|Storage|Suppliers|Supply chains|Traceability|Transportation chains |
| ICS: | 67.120.30 - Pescados y productos de la pesca |
| CTN: | |
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Equivalencia Internacional |
Idéntica ISO 12877:2011 |
|
Reemplazo Normas |
Reemplaza a DIN ISO 12877:2018-12 Reemplaza a DIN-Fachbericht 145:2005-10 |
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