DIN ISO 21422:2022-04
Milk, milk products, infant formula and adult nutritionals - Determination of chloride - Potentiometric titration method (ISO 21422:2018, Corrected version 2021-03)
| Fecha edición: |
2022-04-01
En Vigor
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| Idiomas disponibles: | Inglés, Alemán |
| Resumen: | This document specifies a method for the determination of chloride content in milk, milk products, infant formulae and adult food supplements by potentiometry with an analytical range of 0,35 mg chloride/100 g to 711,6 mg chloride/100 g product, or in ready-to-eat foods. |
| Keywords: | Agricultural products|Baby foods|Chemical analysis and testing|Chloride content|Chlorides|Content|Dairy products|Desiccated milk|Determination of content|Dried milk|Food inspection|Food products|Food supplements|Food testing|Mass concentration|Mathematical calculations|Milk|Milk products|Potentiometric analysis|Potentiometric methods|Precision|Reagents|Testing|Titration method |
| ICS: | 67.100.10 - Leche y productos lácteos procesados |
| CTN: | |
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Equivalencia Internacional |
Idéntica ISO 21422:2018 |
|
Reemplazo Normas |
Reemplaza a DIN ISO 21422:2021-11 |
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