ISO/PRF 25136
Modified starch — Determination of hydroxypropyl content — Spectrophotometric method
| Fecha edición: |
2026-05-05
En Vigor
|
|---|---|
| Resumen: | This document specifies a reference method for the determination of the hydroxypropyl content of modified starches.
This document is applicable to modified starches. |
| ICS: | 67.180.20 - Almidón y productos derivados |
| CTN: | ISO/TC 93 - 50564 |
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